Coltello YANAGIBA 24-27 cm - Nero

La YANAGIBA è un coltello giapponese da cucina per sfilettare il pesce oltre che per operare tagli finissimi, come quelli necessari per il sashimi o

Designed to be as sleek, aggressive and muscular looking as they are effective, the Dalstrong Shadow Black Series stands out. They're not simply

Dalstrong Yanagiba Knife - 10.5 inch Sushi Knife - Shadow Black Series - Black Titanium Nitride Coated Asian - High Carbon 7CR17MOV-X Vacuum Treated

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Coltello YANAGIBA 24-27 cm - Beige, Linea PaperStone® - Valgobbia

【High Quality Stainless Steel】Made of high quality X7Cr17MoV forged steel, after high temperature heat treatment, the hardness can reach 56-60HRC.

XINZUO 11 Inch Yanagiba Knife X7Cr17MoV Forged Steel, Sashimi Sushi Knife Stainless Steel, Single-edged Blade, Chef Knife for Fish

Coltello YANAGIBA 24-27 cm - Nero, Linea PaperStone® - Valgobbia