Frantoio Bonamini Mezze Penne

This cylindrical pasta from Frantoio Bonamini is made by selecting the best wheat and combining it with timeless Italian experience and crafsmanship.

Mezze penne rigate - Pasta Fabbri

Antico Frantoio per Olive BONAMINI -

Mezze penne con tonno e mozzarella, Recipe

This cylindrical pasta from Frantoio Bonamini is made by selecting the best wheat and combining it with timeless Italian experience and crafsmanship.

Frantoio Bonamini Mezze Penne

Follow the seasonality and the (Artichoke) Heart(s)

Molino Filippini - Polenta gialla - 5 Minuten - 500g

FRANTOIO BONAMINI wholesale products

Frantoio Bonamini DOP Veneto Valpolicella, Produced in limited quantities from Grignano and Favarol variety olives harvested in late October, this

Frantoio Bonamini Cucina Veneta

Pasta – Olive Oil Lovers

Pasta / Polenta from Italy

Antico Frantoio per Olive BONAMINI - Products - Extravirgin Olive Oil

Mezze penne rigate n.37 - Pasta Liguori

Durum Wheat Pasta

With a touch of sweetness, herbal hints, sunkissed grain, and ascents of cinnamon, Bona Furtuna Penne provides a great al dente texture and elastic structure. Representative to what humans have been eating for thousands of years and easy for digestion, feel the nutritional benefits of ancient grain pasta in every bite. One of the common and versatile forms of pasta, Penne pairs well with a variety of tomato-based and cream-based sauces.

Bona Furtuna: Pasta Penne, 1.1 lb

Follow the seasonality and the (Artichoke) Heart(s)