Molino Spadoni Gran Mugnaio 00 Flour - 2.2 lbs

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Gran Mugnaio pizza flour - type 00 - Spadoni

Molino Spadoni, Molino Spadoni Gran Mugnaio Flour For Pizza Type “00” Soft Wheat, Molino Spadoni Cookies, Molino Spadoni Biscuits

Molino Spadoni Mugnalo Flour is a 00 Type Wheat Flour. This flour is perfect making fresh and homemade pasta. *Anti-Grumi - No Lump

Molino Spadoni, Gran Mugnaio Flour type 00 2.2 lb (1 kg)

PETRA 7220 FLOUR TYPE 00 GRANPASTA 27.5 LBS » Buon'Italia – Imported Italian Food

This flour is perfect making fresh and homemade pasta.The constant calibration of the grains in this original anti-caking flour makes it suitable for all professional and home cooking uses.

Flour for Pasta | Blend of Wheat 00 Flour & Semolina Flour by Molino Spadoni - 2.2 lb

Molino Spadoni » Brands » Buon'Italia – Imported Italian Food

ortolina

Caputo Mulino Flour Available in Canada

The chefs choice for pizza flour, this makes a fabulous pizza. Semolina is the purified milling of durum wheat. Semola is derived for the Latin word for flour, and semolina is the common name for this special flour. This ingredient adds structure and bite to homemade pasta and a small amount added to pastry dough adds a rustic character. A very necessary ingredient for Semolina bread. From Antimo Caputo in Naples. Semolina made from durum wheat is yellow in color and high in gluten.

Caputo Semolina Fine Flour - 2.2lbs.