€ 11.99 · 4.5 (218) · In Magazzino
Winemaker Notes: The Vermouth Berto Rosso reaches a delicious harmony with prestigious Piedmont wines, aromatic herbs, exotic spices and an irresistible sweetness. All the ingredients along with a neutral grape spirit, are aged slowly in stainless steel
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Coming from the village of Castelnuovo Don Bosco (in between Turin and Asti) Berto was purchased in 1906 by Carlo Quaglia and is now on to its 4th generation. The original recipe for Berto Vermouth dates back to the 1930s and was later rediscovered by Chef Federico Ricatto whos nephew Alberto ( nicknamed Berto) gave his name to the modern incarnation of their label. Both the base wine and herbs/ spices added are certified organic and no sulphites are added whatsoever.
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Coming from the village of Castelnuovo Don Bosco (in between Turin and Asti) Berto was purchased in 1906 by Carlo Quaglia and is now on to its 4th generation. The original recipe for Berto Vermouth dates back to the 1930s and was later rediscovered by Chef Federico Ricatto whos nephew Alberto ( nicknamed Berto) gave his name to the modern incarnation of their label. Both the base wine and herbs/ spices added are certified organic and no sulphites are added whatsoever.
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