Yutaka White Miso 白味噌 100g - Tuk Tuk Mart

€ 0.50 · 4.6 (289) · In Magazzino

Yutaka White Miso: 100g of pure umami. Smooth, authentic, and versatile—a cornerstone for hearty soups, dressings, and flavorful marinades.
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Description Ingredients Nutrition Information Description: Yutaka White Miso 白味噌 100g. A jar of Shinshu miso paste, which is a mellow, versatile miso with a balanced umami flavour. Great for soups, dressings, marinades and stews! Tuk Tuk Method: How to make a hearty miso broth for 2: Prepare your dashi (stock): soak 15g of Yutaka Dashi Kombu (dried kelp) in 700ml of water for 30 minutes. Bring to the boil, simmer for 2 minutes and remove the kombu to create a great vegetarian dashi. For more umami flavour, add to this dashi 20g of Yutaka Katsuo Bushi (bonito flakes), simmer for 1 minute and turn off the heat. Wait for the flakes to settle and then drain using a sieve. Then dissolve 3 to 4 tbsp Yutaka White Miso into the dashi, according to your taste. Stir well and use as a base for noodles, soups or stews. Storage: Store in a cool, dry place and away from sunlight. Once opened, keep refrigerated and consume within 2 months. Ingredients: Water, Soybeans (35%), Rice, Salt. Nutrition Information: Typical Values Per 100g Serving 100g Energy 829KJ / 198kcal Fats 7.5g of which saturates 1.0g Total Carbohydrate 17.0g of which sugar 13.0g Protein 11.0g Salt 12.2g Allergen Information: Contains Soybeans.