PETRA 0102 flour for pizza Kg. 12,5 - Molino Quaglia

Type 1 soft wheat flour - partially from sprouted wheat. The gentle grinding in cylinders allows to respect the sensory characteristics of the

Catalogo Pizza

PETRA 0102 HP

Petra 6384 Panettone - D'AGO' STORE

Petra Lafarina Brasil

PETRA 0102 HP

Wholesale PETRA 0102 HP - Type “1” flour from wheat germ 2.5 kg for your store - Faire

Molino Quaglia 4 generazioni per dare un volto alla farina

Petra 1110 - D'AGO' STORE

Petra 5 is a 100% soft wheat flour from climate selection, stone ground with the innovative augmented stone milling process for a perfect optical

PETRA 5 flour for biscuits and cakes 12.5 - Molino Quaglia.

Petra Italian Gluten Free Bread And Pizza Flour – Giadzy

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Wholesale PETRA 8610 - Durum wheat remilled semolina for your store - Faire